-*Specials*-

Appetizers

1. Cup or Bowl of Soup
– Pasta Fagioli, Chicken Noodle, French Onion

2. Portobello Salad
-grilled portobello mushroom over mixed greens with almonds and walnuts, gorgonzola cheese, tomato, cucumber and onions

3. Popcorn Chicken Tenders
-served with a side of honey mustard

Dinner Entrees

1. Cajun Chicken and Pasta
-grilled cajun chicken with bell peppers, roasted peppers, shiitake mushrooms, spanish onion and fresh basil tossed in garlic and oil and served over your choice of pasta

2. Seafood ala Papa Al’s
-whole clams, shrimp, calamari and chopped clams served with your choice of pasta and tossed in your choice of a gorgonzola cream sauce, red, white, or fra-diavalo sauce

3. Papa Al’s Pasta
-your choice of pasta with grilled chicken, portobello mushrooms, spinach and sundried tomato in a brandy cream sauce

4. Pesto Cicken and Shrimp
-with cherry tomatoes and artichoke hearts over cheese tortellini

5. Homemade Baked Sicilian Style Gnocchi
-mixed with eggplant, spinach, and ricotta cheese

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Posted on February 9, 2018, in Uncategorized. Bookmark the permalink. Leave a comment.

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