-*Specials*-

Appetizers

1. Cup or Bowl of Soup
– Pasta Fagioli, Chicken Noodle or French Onion

2. Crab Cake Salad
-homemade crab cake served over a spring mix salad with walnuts, almonds,gorgonzola, cucumbers, onions and tomatoes

3. Stuffed Heartichokes
-stuffed with homemade seafood stuffing

4. Shrimp Cocktail (4)

Dinner Entrees

1. Chicken ala Koma
-egg battered chickentopped with roasted red peppers, spinach, fresh mozzarella and sun-dried tomatoes in a lemon wine sauce

2. Blackened Shrimp
served with teriyaki veggies over cavatelli pasta

3. Cheese Tortellini
-with grilled chicken and cherry tomatoes in a pesto cream sauce

4. Penne Putaniska
-with anchovies, mushrooms, tomatoes, red onion, capers, hot cherry peppers and a touch of marinara

5. Seafood Combo
-clams, calamari and shrimp in a gorgonzola cream sauce over your choice of pasta

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Posted on April 20, 2018, in Uncategorized. Bookmark the permalink. Leave a comment.

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