-*Specials*-

Appetizers

1. Cup or Bowl of Soup
– Pasta Fagioli or Chicken Noodle

2. Beet Salad with Blackened Chicken
-served over Arugula with feta cheese,cherry tomatoes, sun-dried tomatoes, onions, peppers and cucumbers with your choice of dressing

3. Shrimp & Avocado Taco Salad
-homemade taco bowl filled with mixed greens, tomatoes, onions, peppers, gorgonzola cheese, dried cranberries and honey walnuts; served with your choice of dressing

4. Grilled Sausage
-with seasoned potatoes, cherry tomatoes, garlic and oil, over toast points

Dinner Entrees

1. Sausage and Broccoli
-sauteed sausage mixed with broccoli, roasted red peppers, cherry tomatoes and roasted potatoes with fresh rosemary and garlic, served over cavatelli

2. Habanero Chicken
-grilled chicken cubes with mushrooms, onions, bell peppers and tomatoes topped with mango habanero sauce over rice (spicy)

3. Chicken and Shrimp Combo
-chicken and shrimp sauteed with fresh veggies in a sweet teriyaki sauce served over cavatelli.

4. Blackened Chicken
-with spinach, mushrooms, cherry tomatoes, carrots, roasted peppers in a brandy cream sauce over your choice of pasta

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Posted on June 15, 2018, in Uncategorized. Bookmark the permalink. Leave a comment.

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